Joie de Vivre – Feeding the Mind, Body and Soul
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Mika
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17/10/2008
Francois Payard’s Brownie with Chocolate Chips and Walnuts Recipe
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Mika
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14/10/2008
Le Pain Quotidien – Ricotta Fig Tartine Recipe
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Mika
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13/10/2008
Michelin Guide San Francisco, Wine Country 2009 Announced
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Mika
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09/10/2008
Chef Jayson DeMarco Interview
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Mika
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07/10/2008
L20- Esquire’s Restaurant of the Year 2008
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Mika
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07/10/2008
Dominique Crenn- Esquire’s Chef of the Year 2008
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Mika
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06/10/2008
2009 Michelin Guide New York City Restaurants Announced
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Mika
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03/10/2008
Elizabeth Falkner’s Coconut Curry Ice Cream Recipe
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Mika
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30/09/2008
Sam Choy’s Spicy Tuna Poke Sandwich Recipe
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